Details –
*This product does not make any equivalence, comparative or meal replacement claims.
NUTRITIONAL INFORMATION (APPROX)* |
|||
Nutrients |
Per 100 g | Per 125 g | % RDA* Per Serve |
Energy (kcal) |
176.35 | 220.44 |
11.02% |
Carbohydrates (g) |
24.02 | 30.03 |
|
Total Sugar (g) |
0 | 0 |
|
Added Sugar (g) |
0 | 0 |
|
Dietary Fiber (g) |
7.98 | 9.98 | |
Protein (g) |
10.35 | 12.94 |
|
Total Fat (g) |
2.99 | 3.74 |
5.58% |
Saturated Fat (g) |
2.7 | 3.38 |
15.34% |
Trans Fat (g) |
< 0.1 | < 0.1 |
|
Cholesterol (mg) |
< 1.0 | < 1.0 |
|
Sodium (mg) |
496.69 | 620.86 |
31.04% |
*Recommended Dietary Allowance Calculated on the basis of 2000 kcal energy requirement for an average adult per day.
Features
- Spicy
- Marinated For 24 hours
- Handmade, Soft & Fresh
- No Preservatives
- Ready in 5 minutes
- High Protein
- No Maida Added
- 100% Vegan
Ingredients
Soya Chaap {Soy Flour (60%), Whole Wheat Flour, Sugar, Salt, Water & Acidity Regulator (INS 330)}, Spinach Paste, Cashew Paste, Green Chilli, Edible Vegetable Oil (Sunflower), Dehydrated Mint Paste, Mixed Spices and Condiments, Ginger Paste, Garlic Paste, Iodized Salt, Vinegar, Coriander, Chopped Coriander, Dry Mango Powder, Dry Fenugreek Leaves, Lemon Juice, Black Salt, White Pepper, Natural and Nature Identical Flavouring Substances.
ALLERGEN DECLARATION: CONTAINS SOY, WHEAT AND NUTS.
Microwave:
Step 1 - Take out the product from the freezer.
Step 1 - Take out the product from the freezer.
Step 2 - Defrost the pack for 5 mins in the microwave.
Step 3 - Heat the product for 2 mins in the microwave.
Grill/Skewer:
Step 1 - Thaw the product.
Step 2 - Cook the product for 5-6 mins until golden brown
Oven:
Step 1 - Thaw the product.
Step 2 - Preheat the oven at 180 degrees Celsius
Step 3 - Place the thawed product in the oven.
Step 4 - Take out the product after 5-7 mins.
Pan:
Step 1 - Thaw the product.
Step 2 - Add some oil in the pan.
Step 3 - Reheat the product for 3-5 mins in the pan on a medium flame.
Step 4 - Flip the product once cooked.
For best results, add a tablespoon of Cashew Cream and garnish with Chaat Masala & Onions.
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